A patient I saw recently, a cute little 3 year old orange and white tabby, was brought in for her annual wellness exam. I was shocked to see that she had lost 2 1/2 lb since I had seen her last (20% of her weight!!).
After inquiring about her eating habits and diet, I discovered some dangerous facts: She was being fed from a food dispenser. Her large bag of dry food was being stored for months at room temperature. One can of food was being fed a tablespoon at a time over a 2 week period. This poor little girl was starving for fresh food, but unknowingly the owner was allowing the food to become rancid...
Here are the rules of thumb that I gave to the owner:
-Never -ever-ever (ever) use a free choice "fill-er-up" food dispenser. Feed the cat fresh food DAILY, and throw away any of yesterdays leftovers. This keeps the food fresh AND allows you to monitor your cats food intake.
-Only buy one month's supply of dry cat food at a time. The food, once it is opened, will not stay fresh beyond 30 days at room temperature. Store dry food in a sealed rubbermaid always. Scrub the rubbermaid out completely between EACH fresh bag of food. Oils go rancid quickly, especially in "natural" brands of food. A cat's sensitive nose will detect this off-smell LONG BEFORE WE WILL, and they will stop eating!
-Canned cat food is meat. Meat does not keep refrigerated beyond 5 days before going bad. It is best to only store opened canned cat food for 1-2 days, as most cats are not fond of "old leftovers".
The bottom line is that every cat needs and deserves FRESH food daily. Along with lots of loving, play time, head scratches, brushing, belly rubs, a super clean litterbox, a fresh cool bowl of water, and any and all additional forms of feline appreciation!!
I firmly believe that health starts with good nutrition!
Hug the cat,
Dr. Maureen Flatley, Fox Valley Cat Clinic
If you found this blog helpful, please share it with other cat lovers.
If you found this blog helpful, please share it with other cat lovers.